Halloween Graveyard Pudding Cups are the ultimate Halloween-themed dessert. This recipe combines creamy chocolate pudding with crushed Oreo cookies to create layers that resemble a graveyard scene. The Milano cookies are used as the gravestone and to complete the spooky atmosphere, top it all off with Halloween-themed gummy worms, pumpkins, bones, or any other creepy candies. These delicious spooky treats are the perfect addition to your Halloween party and a perfect project to make with you and your kids!
I LOVE HALLOWEEN! Dare I say, I like it better than Christmas?? If I had to choose one type of recipe to make forever I think I would choose spooky halloween treats! These Graveyard Pudding Cups are spooky, fun, and so perfect for Halloween. If I had a kid, this is defintely something I would make with them. Dirt and worms is a classic kids dessert and this recipe is similar but adding a spooky twist. Feel free to customize these pudding cups to your liking using ingredients you have on hand.🎃
WHY YOU'LL LOVE THESE HALLOWEEN GRAVEYARD PUDDING CUPS
Delightful Halloween Presentation: Halloween Graveyard Pudding Cups offer a creative and spooky dessert presentation, making them perfect for impressing guests at Halloween parties or themed gatherings.
Quick and Easy: With just 15 minutes of prep time and no baking required, this recipe is a hassle-free way to add a fun and delicious treat to your Halloween festivities.
Kid-Friendly Fun: Children will love assembling these pudding cups, making them a great activity for involving kids in the kitchen while embracing the Halloween spirit.
Versatile and Customizable: You can customize the decorations with your favorite Halloween-themed candies, allowing you to adapt the recipe to your preferences and create a dessert that suits your spooky vision.
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INGREDIENTS NEEDED
Instant Chocolate Pudding Mix: This forms the creamy base of the dessert, providing a rich chocolate flavour and smooth texture that complements the “graveyard” layers.
Cold Milk: Used to prepare the pudding mix, it combines with the mix to create the desired consistency and taste for the pudding layers. (Read your pudding instructions and add milk as per instructions on pudding box).
Chocolate Sandwich Cookies (e.g., Oreo Cookies): Crushed into fine crumbs, these cookies serve as the “dirt” layer, adding a delightful crunch and chocolatey flavour.
Milano Cookies (Oval-Shaped): These cookies are transformed into gravestones with black icing, contributing to the spooky visual appeal of the dessert.
Black Icing or Icing Gel: Used to decorate the Milano cookies, it adds a creepy touch by creating gravestone designs and messages.
Halloween-Themed Gummy Worms, Pumpkins, Bones, or Candy Decorations: These fun and thematic candies are the finishing touch, enhancing the Halloween atmosphere and providing a variety of flavours and textures.
HOW TO MAKE HALLOWEEN GRAVEYARD PUDDING CUPS
In a large mixing bowl, combine the instant chocolate pudding mix with cold milk. Follow the instructions on the pudding mix package. Whisk the mixture until it thickens and becomes smooth. This usually takes about 2-3 minutes.
While the pudding sets, place the chocolate sandwich cookies (Oreo cookies) in a resealable plastic bag. Using a rolling pin or the back of a spoon, crush the cookies into fine crumbs. Set aside.
Take your serving cups (clear cups work great for presentation) and begin by layering the bottom with a generous spoonful of the crushed chocolate cookies. These will resemble the “dirt.”
Carefully spoon the chocolate pudding on top of the cookie crumbs, filling the cups about halfway. Repeat these steps by adding another layer of crushed chocolate cookies on top of the pudding.Then, add another layer of pudding, followed by a final layer of crushed chocolate cookies on top.
Take the Milano cookies and use the black icing or icing gel to write “RIP” or other spooky messages on them. Allow the icing to set for a few minutes.
Insert the Milano cookies vertically into the pudding cups, near the back. They will look like gravestones sticking out of the “dirt.” Add your Halloween-themed gummy worms, pumpkins, bones, or any other spooky candy decorations on top of the pudding.
Your Halloween Graveyard Pudding Cups are ready to serve! These spooky treats are perfect for Halloween parties or a fun dessert after a Halloween-themed dinner. Enjoy them right away or refrigerate for up to 3 days! 🙂
VIC'S QUICK TIPS FOR HALLOWEEN GRAVEYARD PUDDING CUPS
Chilling Time: For the best results, allow the pudding cups to chill in the refrigerator for at least 30 minutes before serving. This enhances the texture and flavour.
Decoration Creativity: Get creative with your gravestone messages and candy decorations. Personalize them to add a unique touch that suits your Halloween theme.
Presentation: Using clear cups allows the layers and decorations to be visible, enhancing the overall spooky effect. Consider using small plastic shovels as serving utensils for added fun.
Make-Ahead Option: You can prepare the crushed cookie layer, chocolate pudding, and decorated Milano cookies ahead of time. Assemble the cups just before serving to keep the cookies crisp.
Leftover Cookies: If you have leftover crushed chocolate cookies, store them in an airtight container for future dessert creations or as ice cream toppings.
SERVING SUGGESTIONS & STORING
Presentation: Use clear cups or glass containers to show off the layers and decorations, creating a visually appealing Halloween dessert.
Themed Utensils: Enhance the theme by providing small plastic shovels or Halloween-themed utensils for serving, adding a playful touch to the presentation.
Personalization: Customize the gravestone messages and candy decorations to match your Halloween party theme or surprise your guests with unique designs.
Chilled Serving: For the best taste and texture, serve the pudding cups chilled straight from the refrigerator.
Preparation in Advance: To save time, prepare the crushed cookie layer, chocolate pudding, and decorated Milano cookies ahead of time. Keep them separately in airtight containers in the fridge.
Last-Minute Assembly: Assemble the Halloween Graveyard Pudding Cups just before serving to maintain the crunchiness of the cookies and the freshness of the decorations.
Leftovers: Store any leftover pudding cups in the refrigerator. Keep in mind that the cookies may become softer over time due to contact with the pudding. Consume within a day or two for the best texture.
INGREDIENT SUBSTITUTIONS & VARIATIONS
Vegan Pudding Mix: To make the dessert vegan, use a plant-based instant chocolate pudding mix and non-dairy milk, such as almond, soy, or oat milk.
Gluten-Free Cookies: For a gluten-free version, choose gluten-free chocolate sandwich cookies and gluten-free oval-shaped cookies instead of Oreos and Milanos.
Dairy-Free Milk: Substitute the cold milk with your preferred dairy-free alternative, like almond milk, coconut milk, or oat milk, to make the dessert dairy-free.
Healthier Options: Opt for sugar-free pudding mix, low-fat milk, and reduced-sugar or whole-grain cookies for a healthier twist on this dessert.
Custom Candy Decorations: Get creative with the candy decorations by using your favorite Halloween-themed vegan or gluten-free candies to cater to specific dietary preferences.
While chocolate pudding is recommended for its spooky appearance, you can experiment with other flavours like vanilla or butterscotch if you prefer a different taste.
If you can’t find Milano cookies, consider using oval or rectangular-shaped cookies or shortbread cookies. You can still decorate them with black icing to create gravestones.
You can prepare the crushed cookie layer, chocolate pudding, and decorated cookies a day in advance and assemble them just before serving to maintain the freshness and crunchiness of the cookies.
Yes, you can use dairy-free or vegan chocolate pudding mix and non-dairy milk to make a dairy-free or vegan version of these Halloween Graveyard Pudding Cups.
Get creative with your candy decorations by using Halloween-themed gummy candies, marshmallow ghosts, candy bones, zombie hands or edible glitter for a unique and personalized touch.
MORE YUMMY RECIPES FROM OTHER CREATORS THAT I LOVE!
Halloween Graveyard Pudding Cups are a must-make for Halloween festivities, featuring layers of rich chocolate pudding, "dirt" made from crushed cookies, and eerie gravestones crafted from Milano cookies. With gummy worms, pumpkins, and bones as spooky decorations, they're a fun and delicious treat that adds a ghoulishly delightful touch to any Halloween party or dinner, perfect to make with kids!
Equipment:
6 Clear Plastic Cups (about 4-6 oz in volume)
Servings: 4Servings
Ingredients:
1BoxInstant Chocolate Pudding Mix (40g Pack)
2CupsMilk (as per instant pudding instructions),cold
15-20Chocolate Cookies (e.g. Oreos)
6Milano Cookies (or any vanilla oval shaped cookies)
Black Icing or Black Gel
Halloween-themed gummy worms, pumpkins, bones, or any spooky candy decorations you prefer
Instructions:
In a large mixing bowl, combine the instant chocolate pudding mix with cold milk. Follow the instructions on the pudding mix package. Whisk the mixture until it thickens and becomes smooth. This usually takes about 2-3 minutes.
While the pudding sets, place the chocolate sandwich cookies (Oreo cookies) in a resealable plastic bag. Using a rolling pin or the back of a spoon, crush the cookies into fine crumbs. Set aside.
15-20 Chocolate Cookies (e.g. Oreos)
Take your serving cups (clear cups work great for presentation) and begin by layering the bottom with a generous spoonful of the crushed chocolate cookies. These will resemble the "dirt."
Carefully spoon the chocolate pudding on top of the cookie crumbs, filling the cups about halfway. Repeat these steps by adding another layer of crushed chocolate cookies on top of the pudding.Then, add another layer of pudding, followed by a final layer of crushed chocolate cookies on top.
Take the Milano cookies and use the black icing or icing gel to write "RIP" or other spooky messages on them. Allow the icing to set for a few minutes.
6 Milano Cookies (or any vanilla oval shaped cookies), Black Icing or Black Gel
Insert the Milano cookies vertically into the pudding cups, near the back. They will look like gravestones sticking out of the "dirt." Add your Halloween-themed gummy worms, pumpkins, bones, or any other spooky candy decorations on top of the pudding.
Halloween-themed gummy worms, pumpkins, bones, or any spooky candy decorations you prefer
Your Halloween Graveyard Pudding Cups are ready to serve! These spooky treats are perfect for Halloween parties or a fun dessert after a Halloween-themed dinner. Enjoy them right away or refrigerate for up to 3 days! 🙂
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Nutrition
Nutrition Facts
Halloween Graveyard Pudding Cups
Serving Size
1 Pudding Cup
Amount per Serving
Calories
513
% Daily Value*
Fat
18
g
28
%
Saturated Fat
119
g
744
%
Cholesterol
53
mg
18
%
Sodium
561
mg
24
%
Potassium
667
mg
19
%
Carbohydrates
71
g
24
%
Fiber
0.9
g
4
%
Sugar
52.6
g
58
%
Protein
20
g
40
%
Vitamin A
580
IU
12
%
Calcium
646
mg
65
%
* Percent Daily Values are based on a 2000 calorie diet.
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