Chocolate Chip Energy Balls
Chocolate Chip Energy Balls make an easy, quick snack or a perfect on-the-go breakfast, offering a combination of wholesome ingredients like old-fashioned oats, flax meal, and creamy peanut butter sweetened with maple syrup. With the added chocolate chips, these energy balls promise a satisfying burst of flavour in every bite, making them a healthy addition to your snacking or dessert repertoire.
Ingredients
- 2 Cups Rolled Oats
- 1 Cup Flax Seeds ground
- 1 Cup Peanut Butter
- ½ Cup Pure Maple Syrup
- 1 Teaspoon Vanilla Extract
- ¼ Teaspoon Salt
- ½ Cup Chocolate Chips (Semi-Sweet or Dark Chocolate)
Instructions
- In a large mixing bowl, combine the old-fashioned oats and flax meal.2 Cups Rolled Oats, 1 Cup Flax Seeds
- Add the peanut butter, maple syrup, vanilla extract, and salt to the dry ingredients. Mix all the ingredients thoroughly until well combined. You can use a spoon or your hands.1 Cup Peanut Butter, ½ Cup Pure Maple Syrup, 1 Teaspoon Vanilla Extract, ¼ Teaspoon Salt
- Gently fold in the chocolate chips into the mixture.½ Cup Chocolate Chips (Semi-Sweet or Dark Chocolate)
- Place the mixture in the refrigerator for about 30 minutes. Chilling the mixture makes it easier to form into balls.
- After chilling, take the mixture out and scoop out about 2 tablespoons of the mixture for each ball. Roll the mixture between your palms to form round energy balls.
- Place the energy balls on a parchment-lined tray or plate. You can eat them immediately or refrigerate for later. Store them in an airtight container in the refrigerator. Serve and enjoy these chocolate chip-infused, nutritious, and delicious no-bake energy balls! :)
Nutrition
Serving: 1Energy BallCalories: 160kcalCarbohydrates: 14gProtein: 4gFat: 10gSaturated Fat: 2gSodium: 60mgPotassium: 120mgFiber: 3gSugar: 6gVitamin A: 20IUCalcium: 20mgIron: 1.5mg
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