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Lined Up Mixed Berry Oatmeal Crumble Bars

Mixed Berry Oatmeal Crumble Bars

These Mixed Berry Oatmeal Crumble Bars are crumbly and packed with berry flavour! Naturally plant based and refined sugar free these bars are filled with fresh berries, oats, a hint of cinnamon, and vanilla. They take just 10 minutes of prep and then go straight into the oven. So easy to make, and a crowd pleaser every time! 
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 3 hours 10 minutes
Course Breakfast, Dessert, Snacks
Cuisine American
Servings 9 servings
Calories 300 kcal

Ingredients
  

Berry Chia Jam

  • 4 Cups Frozen or Fresh Mixed Berries
  • 1/2 Cup Maple Syrup
  • 1 Lemon, juiced
  • 3 Tablespoons Chia Seeds

Oatmeal Crumble

  • 1 1/2 Cups Quick Oats
  • 1 1/2 Cups All Purpose Flour
  • 1/3 Cup Maple Syrup
  • 1/3 Cup Coconut Sugar
  • 1/2 Cup Coconut Oil
  • 1 1/2 Teaspoon Baking Powder
  • 1/2 Teaspoon Cinnamon
  • 1 Teaspoon Vanilla Extract
  • Pinch Salt

Instructions
 

Berry Chia Jam

  • In a medium pot add the frozen mixed berries and maple syrup. Bring the berries to a simmer and cook down for about 7 minutes. Use a fork to mash down berries, breaking down any large pieces.
  • Add in the chia seeds and lemon juice into the berries, stir the berry jam and cook for another 3 minutes. Take the jam off the heat after 3 minutes and set aside for now.

Oatmeal Crumble

  • Preheat oven to 350 degrees F.
  • In a mixing bowl add quick oats, flour, maple syrup, coconut sugar, coconut oil, baking powder, cinnamon, salt and vanilla extract. Use your fingers to u0022pinchu0022 and mix the mixture together until the coconut oil is well incorporated and the oat crumble can be formed when pressed together in your hand.
  • Line a 9u0022x9u0022 pan with parchment paper then add half of the oat crumble mixture to the bottom. Use your fingers to press the crumble down into the pan creating one even layer. Bake this bottom crust for 8 minutes.
  • After 8 minutes of baking the base, add the berry chia jam on top. Crumble the remaining oatmeal crumble on top of the jam and bake these bars for 35-40 minutes until you see the top has a golden crust.
  • Allow the Berry Oatmeal Bars to cool completely in the fridge (2 hours). Use a sharp knife to cut the bars into pieces and enjoy! :)

Video

Nutrition

Calories: 300kcal
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