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Protein Chocolate Avocado Pudding is an easy dessert to satisfy a chocolate craving! It’s a great way to get more healthy fats, fibre and protein into your day, and requires just a few ingredients. Creamy, decadent and healthy, it’s sure to become your new favourite dessert!
Why You'll Love This Protein Chocolate Avocado Pudding
- This pudding is full of fibre, protein and healthy fats! Between the protein powder, avocado and coconut cream there is so much good stuff in this pudding that taste amazing and it good for you!
- Protein Chocolate Avocado Pudding makes a great meal prep dessert! You can make a batch of this and enjoy it for the rest of the week. Tip: I like to add my pudding to individual mini mason jars to make single portions.
- You can customize toppings and add-ins! I added coconut whip cream, strawberries and chocolate chips on top. The options are endless when it comes to topping this pudding: peanut butter, caramel, berries, banana etc..
Does this pudding actually taste like avocado?
It is imperative to use perfectly ripened avocados to make this pudding. Try not to use over-ripe brown and stringy avocados since this can bring out a not so pleasant taste. This pudding does have an avocado taste, but with the cocoa powder and maple syrup it gives more of a pudding taste than anything. Increase the amount of cocoa powder and sweetness to your pudding until it reaches your desired taste.
Ingredients Needed
4 Ripe Avocados
1/4 Cup Cocoa Powder
1/4 Cup Chocolate Protein Powder
1/2 Cup Maple Syrup
1/3 Cup Coconut Cream (or Full Fat Coconut Milk)
1 Teaspoon Vanilla Extract
Pinch Salt
Toppings: Whip Cream, Chocolate Chips, Strawberries (or any other toppings of choice)
How To Make Protein Chocolate Avocado Pudding
In a food processor add peeled avocados, maple syrup, coconut cream, cocoa powder, chocolate protein powder, vanilla extract and a pinch of salt. Blend well until there are no lumps and a smooth consistency is created.
Add the chocolate pudding to desired container. You can either add them into small individual containers or in one large container.
Serve immediately or optionally you can chill for 2 hours* (see notes) before serving. Enjoy with whip cream, strawberries, chocolate chips or any other toppings of choice! 🙂
Equipment & Products Needed
Pure Maple Syrup
Chocolate Protein Powder
Coconut Cream
Notes + Tips for Protein Chocolate Avocado Pudding
- Use ripe avocados to make this dessert. Ripe avocados will make this pudding delicious and give it the best taste.
- Use your protein powder of choice! I used the Vega Plant Based Protein Chocolate Powder for Smoothies. Optionally, you can completely omit the protein powder.
- I recommend using coconut cream for this pudding. Coconut milk would also work too but be sure to use full fate coconut milk. Coconut cream is thick and gives this pudding a delectable texture.
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Ingredients:
- 4 Ripe Avocados
- 1/4 Cup Cocoa Powder
- 1/4 Cup Chocolate Protein Powder
- 1/2 Cup Maple Syrup
- 1/3 Cup Coconut Cream (or Full Fat Coconut Milk)
- 1 Teaspoon Vanilla Extract
- Pinch Salt
- Toppings: Whip Cream, Chocolate Chips, Strawberries (or any other toppings of choice)
Instructions:
- In a food processor add peeled avocados, maple syrup, coconut cream, cocoa powder, chocolate protein powder, vanilla extract and a pinch of salt. Blend well until there are no lumps and a smooth consistency is created.
- Add the chocolate pudding to desired container. You can either add them into small individual containers or in one large container.
- Serve immediately or optionally you can chill for 2 hours* (see notes) before serving. Enjoy with whip cream, strawberries, chocolate chips or any other toppings of choice! 🙂
Video
Notes
Nutrition
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